Showing posts with label pie crust. Show all posts
Showing posts with label pie crust. Show all posts

Sunday, April 22, 2012

Rhubarb pie with easy no rollout pie crust

No Roll Pie Crust
mix 2 cups flour
2 tsp sugar
1 tsp salt
2/3 cup oil
3 Tblsp milk

Mix well.  Pat into bottom & sides of pie plate. 
Add favorite pie filling and bake according to directions
OR Bake for 20 minutes at 350 degrees & add cream filling




Rhubarb Pie Filling
4 cups rhubarb diced
2 eggs
3 Tblsp flour
1/2 cup milk
1 cup sugar
 Mix well add to pie crust





Bake 1 hour at 350 degrees.


 Delicious!